The abundant variety of Green Giant® sauced vegetable blends will make sure you and your family enjoy the vegetables you need.
Cauliflower in a Sauce Containing Water, Modified Corn Starch, Enzyme Modified Butter, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes)*, Baker's Cheese (Skim Milk, Lactic Acid, Cheese Cultures, BHA [Preservative])*, Partially Hydrogenated Soybean Oil, Salt, Whey Protein Concentrate, Corn Syrup Solids, Whey, Onion Powder, Sodium Phosphate, Sodium Alginate, Hydrolyzed Corn Gluten, Xanthan Gum, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes)*, Garlic Powder, Sodium Caseinate, Natural and Artificial Flavor, Torula Yeast, Autolyzed Yeast Extract, Soybean Oil, Lactic Acid, Dextrose, Buttermilk, Yeast Extract, Color Added, Disodium Inosinate, Disodium Guanylate. *Dried.
Microwave Directions (Recommended Method): 1. Place pouch on microwavable plate. Cut small slit in center of pouch. 2. Microwave on high 5-1/2 to 8 minutes or until thoroughly heated. 3. Let stand 1 minute. Caution: Hot! Cut pouch open. Empty into serving dish; stir well. Stove-Top Directions: Place unopened pouch in 3-quart saucepan of vigorously boiling water. Boil uncovered 22 minutes, turning pouch over after 11 minutes, until thoroughly heated. Caution: Hot! Cut pouch open. Empty into serving dish; stir well. Keep frozen until ready to use. Adjust cook times and heat settings as needed. Refrigerate leftovers. For food safety and quality, follow the cooking directions and cook thoroughly to at least 160F.
Always refer to the actual package for the most accurate information