Gorton's Skillet Crisp Lightly Battered Classic Seasonings Tilapia

Gorton's Skillet Crisp Lightly Battered Classic Seasonings Tilapia


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A Smart ChoiceGorton's is committed to providing real, delicious seafood made with simple ingredients that you can feel good about. Enjoy our wide variety of smarter options that are big on taste and great for your active lifestyle. Trusted Catchâ„¢ sourced responsiblySustainably
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Tilapia Fillets, Batter Coating, Canola Oil. Tilapia Fillets  Batter CoatingWheat Flour, Modified Corn Starch, Water, Salt, Tapioca Dextrin, Butter (Cream, Salt), Spices, Sugar, Nonfat Milk, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Natural Flavor, Citric Acid, Dehydrated Lemon Peel, Maltodextrin, Xanthan Gum, Turmeric Extract (Color).Canola Oil


Cooking DirectionsUncooked. Keep frozen until ready to cook.Stovetop1. Arrange in a non-stick skillet2. Cook over medium-low heat 18-25 minutes*3. Turn fillets over every 5 minutes throughout cooking* Stovetop temperatures vary, adjust times accordingly.Fully cook fish to an internal temperature of 145degF or higher before serving. Conventional OvenHeat oven to 425­degF. Arrange frozen fillets in a metal baking pan, leaving space between fillets. Bake uncovered 21 to 23 minutes*, turning fillets over after 12 minutes of cooking. Keep frozen.

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