Premium nonstick. Air perfect. Insulated for perfect baking. Lifetime guarantee. Easy to clean. Metal spatula safe. Commercial weight. Made in Indonesia.
First Use: Remove sticker from the bottom of your new pan; wash the pan in warm soapy water. Tips for Better Baking Results: Follow recipe instructions for greasing and flouring so that your baked goods rise properly. Vegetable cooking sprays will give your baked goods added release. You may notice slight discoloration from the spray; this won't hurt your pan's performance. Check for doneness at the shortest baking time to avoid overcooking. Care and Cleanup: Only use nylon, wooden or rubber utensils. Metal tools or knives can easily damage the pan's surface. Steel wool or other abrasive scrubbers may scratch the surface. Do not put in dishwasher. Hand wash only. Do not immerse pan in water. Always towel dry your Good Cook pan after washing. AirPerfect pans allow warm air to circulate between two layers of steel. If water becomes trapped in the air chamber, bake the pan at 150 degrees F until the water evaporates (approx. 30 minutes). Do not use your premium bakeware on a cooking range.
Always refer to the actual package for the most accurate information