Golden Dipt Shrimp & Crab Boil Seasoning

Golden Dipt Shrimp & Crab Boil Seasoning

Golden Dipt

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Special blend of whole spices for distinctive southern-style boiled shellfish.


Mustard Seed, Dill Seed, Black Pepper, Red Pepper, Bay Leaves, and Coriander Seed.


Boiled Crabs:  Place 10 quarts water, 2 bags Shrimp & Crab Boil and 2 lemons, quartered, in large crab pot. Bring to boil. Add 1 dozen crabs; return to boil. Cover. Cook on medium-high heat at least 15 minutes or until crabs turn red. Boiled Shrimp: Place 1 quart water, 1 bag Shrimp & Crab Boil, 1 tbsp.  salt and lemon, quartered, in large saucepan. Bring to boil. Add 1 lb. large shrimp; return to boil. Cover and cook on medium-high heat 3 minutes or just until shrimp turn pink. Serve hot or refrigerate until ready to serve. Serve with McCormick® Cocktail Sauce.

Always refer to the actual package for the most accurate information