Fud Chicken Franks

Fud Chicken Franks


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Pork fat added. Try them cold. Ready to eat. US inspected and passed by Department of Agriculture.


Mechanically Separated Chicken, Water, Pork Fat, Soy Protein Concentrate, Salt, Modified Food Starch, Sodium Phosphates, Seasonings (Hydrolized Soy Protein, Hydrolized Corn Protein, Garlic Powder, Pepper Oleoresin, Dextrose, Monosodium Glutamate), Sodium Erythorbate, Sodium Nitrite.


Keep refrigerated.

Always refer to the actual package for the most accurate information