Farmwise® Veggie Fries® Kale, Tuscan Herbs & Potatoes. Gluten free. 2 Vegetable servings in every 10 fries. Net Wt 14 oz (397 g)
Russet Potatoes, White Beans, Non-gmo Expeller Pressed Canola Oil, Kale, Water, Rice Flour, Dehydrated Potato Flakes. Contains Less Than 2% Of: Potato Starch, Sea Salt, Tapioca Starch, Corn Starch, Garlic, Tuscan Herbs, Locust Bean Gum, Tapioca Dextrin, Xanthan Gum.
For food safety and quality, keep frozen. Do not thaw. Cook thoroughly. Internal temperature must reach 165°F. Cooking instructions: Pre-heat oven to 425°F. Arrange frozen fries in a single layer on a baking sheet without fries touching. Parchment paper preferred. Bake 16-20 minutes to desired crispness, flipping halfway. Convection baking reduces cooking time by 4-6 minutes.
Always refer to the actual package for the most accurate information
|Serving Size 3.00 oz|
|Servings Per Container ABOUT 4.5|
|Amount Per Serving|
|Calories 150||Calories From Fat 60|
|% Daily Value|
|Total Fat 6g||9%|
Saturated Fat 0g
Trans Fat 0g
|Total Carbohydrate 21g||7%|
Dietary Fiber 3g
|% Daily Values are based on a 2,000 calorie diet|