Empire Kosher Chicken Drumsticks

Empire Kosher Chicken Drumsticks

Empire Kosher

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Details

Empire Kosher® Chicken Drumsticks. Individually frozen. Raised on family farms using sustainable agriculture practices. Made from chicken that is... never ever administered antibiotics fed an all vegetarian diet. Kosher. Ice glazed. Contains up to 20% solution* of: Water, sodium
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Ingredients

Solution Ingredients: Water, Sodium Phosphate, Salt and Natural Flavorings.

Directions

Keep frozen. Cooking guidelines: Oven: Preheat oven to 375 degrees F. Arrange frozen drumsticks in a single layer in a shallow roasting pan. Bake for 50 to 60 minutes, or until chicken can be easily pierced with a fork and juices run clear. Meat thermometer inserted into the thickest part of the chicken, without touching the bone, should reach 180 degrees F. For pan frying in a skillet or grilling, thaw chicken first. Defrosting: For best results defrost drumsticks in the refrigerator overnight. Always cook until the internal temperature reaches 180 degrees F. Skillet: Heat 1 tablespoon oil in a heavy skillet. Add thawed drumsticks and cook over medium high heat for approximately 5 minutes per side until nicely browned. Reduce heat to medium low, cover and cook an additional 10-12 minutes or until chicken can be easily pierced with a fork and juices run clear. Meat thermometer inserted into the thickest part of the chicken, without touching the bone, should reach 180 degrees F. Grill: Brush grill rack with cooking oil. Heat grill to medium. Place thawed drumsticks on grill rack. Cover and cook for 15 minutes. Turn chicken over and replace grill cover. Cook an additional 10 minutes or until chicken can be easily pierced with a fork and juices run clear. Meat thermometer inserted into the thickest part of the chicken, without touching the bone, should reach 180 degrees F.

Always refer to the actual package for the most accurate information