Pasteurized cheese snack. Made with real cheese. No need to refrigerate. Excellent source of calcium. Best when used by date stamped on bottom.
Water, Cheddar Cheese (Milk, Salt, Cheese Cultures, Enzymes), Whey, Canola Oil, Milk Protein Concentrate, Whey Protein Concentrate, Milk, Contains Less than 2% of Sodium Phosphate, Sodium Citrate, Salt, Calcium Phosphate, Lactic Acid, Sodium Alginate, Autolyzed Yeast Extract, Sorbic Acid as a Preservative, Cheese Culture, Enzymes, Color (Annatto Extract, Apocarotenal).
Directions: For best results, remove cap, hold applicator tip close to food, press tip firmly, and move slowly across food surface.
Always refer to the actual package for the most accurate information