DiGiorno Cheese Stuffed Crust Pepperoni Pizza

DiGiorno Cheese Stuffed Crust Pepperoni Pizza


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DIGIORNO CHEESE STUFFED CRUST frozen pizza is the best. How do we know? Each pizza is made with only the best stuff, without any artificial flavors. We start with our preservative free crust, stuffed full with cheese and then topped with our signature sauce, made from scratch using California vine
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Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor. BHA, BHT, Citric Acid to Help Protect Flavor), 2% or Less of Yeast, Vegetable Oil (Soybean Oil and/or Corn Oil), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (Palm Oil, Natural Flavor, Beta Carotene [Color]), Salt, Sugar, Corn Oil, Spices, Dried Garlic.


Preheat & bake at 400degF.Keep pizza frozen while preheating.Remove pizza from box, freshness wrap & cardboard.Place pizza directly on center oven rack.Bake 18 to 20 minutes.Oven temperature may vary so adjust baking time & oven temperature as necessary.Pizza is done when cheese is melted & edges are golden brown.DiGiorno® pizza bakes up fresh & hot, so please use care when handling.Let stand 5 minutes before enjoying. Keep frozen.

Always refer to the actual package for the most accurate information