DaVinci 100% Whole Wheat Elbows

DaVinci 100% Whole Wheat Elbows


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100% natural. DaVinci 100% Whole Wheat Pasta is made in Italy in the traditional way with the finest 100% Durum Whole Wheat Flour. We use the traditional, time honored process of warm air drying, not flash drying, to ensure the consistent al dente texture of classic Italian pasta. DaVinci 100
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Whole Durum Wheat Semolina


Bring 4 quarts of water to a rapid boil. Add salt, if desired. Add pasta to boiling water. Cook uncovered, stirring occasionally, for 8-10 minutes or until desired tenderness is reached. Drain well and serve with your favorite recipe.

Always refer to the actual package for the most accurate information