Modified Corn Starch, Salt, Sugar, Dried Garlic, Dried Onion, Whey, Rosemary, Thyme, Garlic Powder, Black Pepper, Dried Red and Green Bell Pepper, Sage.
What You'll Need• 1 lb. small red potatoes• 1 pkg. (16 oz.) baby carrots• 1 medium onion, sliced• 21/2 lbs, bone-in chicken parts• 1 pkg. Crock-Pot® Savory Herb Chicken Seasoning Mix• 3/4 cup waterDirections1. Arrange vegetables in bottom of slow cooker. Place chicken, pieces on top of vegetables.2. Combine Seasoning Mix with 3/4 cup water and pour over chicken and vegetables.3. Cover & cook 8 to 9 hrs. on low or 4 to 5 hrs. On high until chicken and vegetables are tender.Do not remove cover during cooking
Always refer to the actual package for the most accurate information