New! Tasteful since 1943. With a twist. Real cheese. Trans fat free. Sodium: 580 mg (Amount in pretzel without salt, with 1/5 salted amount is 1700 mg). www.coles.com.
Dough Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Wheat Flour, Contains Less than 2% of Each of the Following: Sugar, Salt, Dried Yeast, Wheat Gluten, Malted Barley Flour, Dextrose, Soybean Oil, Ascorbic Acid Added as a Dough Conditioner, Enzymes, Sorbitan Monostearate. Cheese Filling Ingredients: Pasteurized Process Nacho Cheese Blend (Pasteurized Process Cheese Blend [Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Citrate, Jalapeno Peppers, Food Starch-Modified, Sodium Phosphate, Salt, Calcium Chloride, Sodium Alginate, Lactic Acid, Sorbic Acid Preservative, Artificial Color). Topping Ingredients: Interesterified Soybean Oil, Contains Less than 2% of Each of the Following: Butter (Cream, Salt), Water. Salt Packet Ingredients: Salt.
Keep frozen. Heat before serving. Heating Instructions: Conventional Oven: Preheat oven to 400 degrees F. Place frozen pretzels on a baking sheet. If salt is desired, gently moisten pretzels and sprinkle salt from enclosed packet. Heat 7 to 9 minutes or until heated through. Microwave: Place 1 frozen pretzel in microwave. If salt is desired, gently moisten pretzel and sprinkle salt from enclosed packet. Microwave on high for about 1 minute. Let stand in microwave for 1 minute then serve. Toaster Oven: Preheat toaster oven to 375 degrees F. Place frozen pretzels on a baking sheet. If salt is desired, gently moisten pretzels and sprinkle salt from enclosed packet. Heat 7 to 9 minutes or until heated through. Ovens vary, adjust times/temperatures as needed. Keep frozen until ready to use.
Always refer to the actual package for the most accurate information