Salt, Maltodextrin, Garlic Powder, Spices, Paprika, Dehydrated Onion, Chili Peppers, Potato Flour, Cocoa and Citric Acid
1. Prepare Meat. Brown 1 lb ground beef in frying pan. Drain fat. 2. Add ingredients. Add Taco Seasoning and 1/2 cup water; stir. Bring to a boil. Reduce heat and simmer uncovered 15 to 20 minutes until liquid is reduced, stirring occasionally. 3. Fill each taco. Spoon into heated Casa Fiesta Taco Shells and top with shredded lettuce, diced tomato, shredded cheddar cheese and Casa Fiesta Taco Sauce.
Always refer to the actual package for the most accurate information