Carnation Vitamin D Added Evaporated Milk

Carnation Vitamin D Added Evaporated Milk

Carnation

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Details

The cooking milk. Vitamin D added. Real. The Cooking Milk: Use carnation in all your cooking and baking recipes to make them taste their best. No need to add water. Use an equal amount of Carnation in place of whole milk or half-and-half for rich and creamy results. Like all
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Ingredients

Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3.

Directions

Shake well. Refrigerate after opening. As with any fresh milk, use within a few days.

Always refer to the actual package for the most accurate information