Chicken Stock**, Carrots**, Chicken Meat**, Egg Noodles** (Wheat Flour**, Eggs**, Egg Whites**), Celery**, Contains Less Than 2% of: Potato Starch**, Water, Chicken Flavor** (Contains Sea Salt), Salt, Dehydrated Onions**, Chicken Fat**, Sugar**, Rice Starch**, Carrot Juice Concentrate**, Spice**, Yeast Extract**, Potato Flour**, Onion Juice Concentrate**, Dehydrated Garlic**, Dehydrate Carrot**, Tomato Paste**, Turmeric** (for Color), Canola Oil**, Flavoring**. **Certified Organic.
Preparation Directions:Do not add water.Stove: Pour the soup into a small saucepan. Heat over medium heat, stirring occasionally. Microwave: Do not heat in cartonMicrowave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering.1. Pour the soup into a medium microwavable serving bowl. Cover the bowl.2. Heat on High for 21/2 to 3 minutes or until the soup is hot.3. Leave the bowl in the microwave for 1 minute, then carefully remove. Stir before serving. Shake well. Just pour, heat, and serve. Opening instructions under Top Flap. 1. Squeeze four corners together.2. Tear along perforated line. Promptly refrigerate unused product in separate container. Recommend use by date on container.
Always refer to the actual package for the most accurate information