Campbell's Baked Potato with Cheddar & Bacon Bits Soup

Campbell's Baked Potato with Cheddar & Bacon Bits Soup

Campbell's

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Ingredients

Water, Chicken Stock, Potatoes, Baked Potatoes, Roasted Russet Potatoes, Vegetable Oil (Corn, Canola and/or Soybean), Contains Less than 2% of: Modified Food Starch, Cheese Flavor Base (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Bacon Bits (Bacon [Cured with Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, sodium Erythorbate, Sodium Nitrite]), Skim Milk, Dehydrated Onions, Salt, Dehydrated Cream, Wheat Flour, Yeast Extract, Soy Protein Concentrate, Sugar, Flavoring, Pork Pork Fat, Spices, Pork Stock, Wheat Starch, Natural Smoke Flavoring, Beef Extract, Sunflower Lecithin, Onion Extract, Dehydrated Butter (Cream, Salt), Buttermilk, Enzyme Modified Butter, Whey Protein Concentrate, Enzyme Modified Butter Fat and Oil, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate), Whey, Soy Lecithin.

Directions

DirectionsStove: Pour soup into saucepan. Heat, stirring occasionally. Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering.1. Heat, covered, in medium microwavable serving bowl on high 2 1/2 to 3 min. or until hot.2. Careful, leave in microwave 1 min.3. Stir & serve. Promptly refrigerate unused product in separate container. Recommended use by date on container. Do not add water. If using can opener, open bottom of can.

Always refer to the actual package for the most accurate information