California Pizza Kitchen Crispy Flatbread Sicilian Recipe Pizza

California Pizza Kitchen Crispy Flatbread Sicilian Recipe Pizza

California Pizza Kitchen

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There are a few twists on this old-world favorite. Our Sicilian Recipe pizza starts with a zesty marinara sauce and is topped with salami, and spicy ham, Italian sausage, and Fontina and mozzarella cheeses on a CRISPY flatbread crust, perfect for any occasion. Take your taste buds on an adventure
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Toppings: Reduced Fat Mozzarella Cheese (Part-Skim Milk, Nonfat Milk, Cheese Cultures, Modified Cornstarch*, Salt, Vitamin A Palmitate, Enzymes, *Ingredient Not in Regular Mozzarella Cheese), Cooked Italian Sausage (Pork, Water, Spices, Salt, Sugar, Flavorings, BHA, BHT, Citric Acid), Hard Salami (Pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Natural Smoke Flavor, Flavorings, Sodium Nitrite, BHA, BHT, Citric Acid), Smoked Ham Water Added, Smoke Flavor Added (Cured with Water, Slat, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Ascorbate, Sodium Nitrite), Parmesan Cheese with Basil (Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Potassium Sorbate & Natamycin to Protect Flavor, Basil), Basil. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Extra Virgin Olive Oil, Degerminated White Corn Meal, Yeast, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Enzyme Blend (Wheat Flour, Enzymes), Enzyme Blend (Wheat Flour, Enzymes, Ascorbic Acid). Sauce: Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Concentrated Crushed Tomatoes, Water, Tomato Paste, Sugar, Dried Garlic, Garlic, Salt, Spice, Citric Acid, Soybean Oil, Olive Oil, Sodium Citrate, Xanthan Gum, Natural Flavor.


Oven CrispPrepPreheat oven to 400degF. Remove pizza from clear plastic wrap and discard crisping tray.CrispPlace pizza directly on center rack. Baking 15 minutes. Let stand 2–3 minutes. Microwave CrispPrepRemove flatbread from plastic wrap. Place flatbread on crisping tray silver side up.CrispPlace flatbread near edge of turntable in microwave for bets results and microwave on high as follows:If the wattage of the microwave is 600 to 800 watts, cook for 3 minutes.If the wattage of the microwave is >800 to 1100 watts, cook for 2 minutes, 30 seconds.If the wattage of the microwave is >1100 watts, cook for 1 minute, 50 seconds.Let stand 1 minute. Keep frozen.

Always refer to the actual package for the most accurate information