Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Soybean Oil, Salt, Ascorbic Acid [Dough Conditioner]), Barbecue Sauce (Water, Tomato Paste, Brown Sugar, Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Contains Less than 2% of Modified Food Starch, Mustard Bran, Dried Garlic, Natural Hickory Smoke Flavor, Spice, Natural Flavor), Cooked Diced Breaded Chicken Breast with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Seasoning [Sugar, Salt, Yeast Extract, Corn Maltodextrin, Modified Cornstarch, Natural Flavors, Onion Powder, Garlic Powder], Wheat Flour, Contains 2% or Less of Yellow Corn Flour, Isolated Soy Protein, Tomato Powder, Cornstarch, Molasses Powder [Refiners Syrup, Cane Molasses, Caramel Color], Sodium Phosphates, Natural Flavor, Flavor [Corn Maltodextrin, Salt, Natural Flavors, Maltodextrin, Natural Hickory Smoke Flavor], Yeast Extract, Caramel Color, Modified Cornstarch, Onion Powder, Garlic Powder, Sunflower Oil, Spices, Salt, Citric Acid, Malic Acid, Chili Pepper, Extractives of Paprika), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Smoked Gouda Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Red Onions, Cilantro.
Baking Directions Preheat & bake at 400degF. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Remove pizza from box & plastic wrap. Place pizza directly on center oven rack (6-8 inches from bottom of oven). For best results, do not bake pizza on a cookie sheet or pizza stone. Bake 18-20 minutes. Caution: Because California Pizza KitchenÂ® pizza bakes up fresh and hot in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying. Keep frozen. Not ready to eat.
Always refer to the actual package for the most accurate information