Bridgford Cinnamon Pull-Apart Monkey Bread

Bridgford Cinnamon Pull-Apart Monkey Bread

Bridgford

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Ingredients

Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Margarine (Soybean Oil, Water, Salt, Partially Hydrogenated Vegetable Shortening, Mono and Glycerides, Soybean Lecithin, Sodium Benzoate [Preservative], Lactic Acid), Brown Sugar, Eggs, Sugar, Milk Powder, Palm Oil, Partially Hydrogenated Vegetable Shortening (Soybean Or Cottonseed Oils), Yeast, Cinnamon, Salt, Cornstarch, Malt Flour, Vanilla, Sodium Stearoyl Lactylate, Calcium Propionate (Preservative), Artificial Flavor, Diacetyl Tartaric Acid Esters of Mono Glycerides, Tbhq (Preservative), Dextrose, Ascorbic Acid, Egg Color (Yellow 5 and Yellow 6). Contains Soy, Wheat, Milk and Eggs

Directions

Remove frozen monkey bread from box, and remove all clear overwrap. Heat in microwave on high for 2-2 1/2 minutes. Carefully turn out of pan onto a serving dish. Conventional oven: preheat oven to 350f. remove frozen monkey bread from box, remove all clear overwrap, and cover top with foil. Place on cookie sheet. Heat 12-15 minutes. Carefully remove foil and turn out of pan onto a serving dish. Keep frozen.

Always refer to the actual package for the most accurate information