1. Empty frozen contents of bag into a 2-quart microwave safe dish. Add 1 tablespoon water (1 tablespoon water for half package).2. Cover and microwave on high for the recommended cook time based on your microwave wattage; stir halfway through cooking.3. Let stand for 1 minute before cooking. Stove Top Instructions:1. Empty frozen contents of bag into a 2-quart nonstick saucepan. Add 1/2 cup water (1/4 cup water for half package).2. Bring water to a full boil over high heat; reduce heat to medium-high.3. Cover and cook for 4 to 5 minutes (3 to 4 minutes for half package), stirring occasionally.4. Drain and serve. Keep frozen. Do not thaw. For food safety & quality follow these instructions carefully: Keep frozen—do not thaw. Cook thoroughly to a temperature of 165degF as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Reheat before serving.
Always refer to the actual package for the most accurate information