Fresh frozen deluxe vegetables. Broccoli & cauliflower florets, sliced carrots, zucchini & yellow squash
Broccoli, Cauliflower, Carrots, Zucchini, Yellow Squash.
Stovetop Instructions: 1) Empty 15 oz., quarter of, frozen contents of bag into a 2-quart nonstick saucepan. Add 1/2 cup water. 2) Bring water to a full boil over high heat; reduce heat to medium-high. 3) Cover and cook for 7 to 8 minutes, stirring occasionally. 4) Drain and serve. Microwave Instructions: 1) Empty 15 oz., quarter of, frozen contents of bag into a 2-quart microwave-safe dish. 2) Cover and microwave on high for the recommended cook time based on your microwave wattage; stir halfway through cooking. 3) Let stand for 1 minute after cooking. 4) Drain and serve. Microwave ovens vary--adjust cooking times as needed to reach 160F as measured by a food thermometer taken in several spots. If your microwave is 1200 watts, cook on high for 9 minutes for a quarter pack. If your microwave is 1000 watts, cook on high for 10 minutes for a quarter pack. If your microwave is 800 watts, cook on high for 12 minutes for a quarter pack. For microwave ovens less than 800 watts, please use stovetop instructions. Keep frozen. Do not thaw. Cook thoroughly. For food safety & quality follow these instructions carefully: Keep frozen--do not thaw. Cook thoroughly to a temperature of 160F. Promptly refrigerate any leftovers.
Always refer to the actual package for the most accurate information