Betty Crocker Ultimate Orange Chicken Chicken Helper

Betty Crocker Ultimate Orange Chicken Chicken Helper

Betty Crocker

Free Delivery

On your first order over $15!

Extra 5% off *

Already have an account? 

Details

Rice, seasoned coating & zesty orange sauce. Ultimate Satisfaction! Ultimate comes with a delicious sauce that lets you swirl in lots of rich and hearty flavor. The result? A thicker, flavorful experience that satisfies like homemade

Ingredients

Enriched White Rice (Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Sugar, Corn Starch, Water, Rice Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Modified Corn Starch, Sake Wine (Sake, Salt), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Garlic, Soy Sauce* (Soybeans, Wheat, Salt), Orange Juice Concentrate, Natural Flavor, Ginger Puree, Maltodextrin, Salt, Gum Arabic, Orange Puree (Water, Sugar, Orange Juice Concentrate, Orange Pulp, Citric Acid, Orange Oil), Yeast Extract, Garlic*, Spices, Citric Acid, Sesame Oil, Partially Hydrogenated Soybean Oil, Monoglycerides, Chives*, Mushroom*, Color (Caramel Color, Yellow 6, Yellow 6 Lake), Vinegar*, Silicon Dioxide (Anticaking Agent). Freshness Preserved by Sodium Benzoate, Potassium Sorbate. *Dried.

Directions

You Will Need: 1-3/4 cups water for rice, 1 lb. uncooked boneless skinless chicken breasts, 2 Tbsp. vegetable oil, 1/2 cup water for sauce. Rice: 1. Pour Rice into 2-quart saucepan; add 1-3/4 cups water. Heat just to boiling. Reduce heat to medium-low to low. Cover; simmer about 20 minutes, without stirring, until rice is tender and liquid is absorbed. Meanwhile, continue with step 2. Chicken: 2. Cut chicken into 1/2-inch pieces; pat dry if necessary. Place chicken in medium bowl. Add Seasoned Coating; toss to coat. 3. Heat oil in 10-inch nonstick skillet over medium-high heat. Carefully add chicken to hot oil; cook about 5 minutes, stirring occasionally, until deep golden brown on all sides. 4. Reduce heat to medium-low. Carefully pour 1/2 cup water into skillet; stir in Orange Sauce. Simmer uncovered about 3 minutes until sauce thickens and chicken is no longer pink in center. Serve with rice. Refrigerate leftovers. Success Tip: Adjust heat setting, cook times and amount of oil as needed.

Always refer to the actual package for the most accurate information