Bertolli Family Size Italian Sausage & Rigatoni

Bertolli Family Size Italian Sausage & Rigatoni


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Bertolli® Family Size Italian Sausage & Rigatoni. Since 1865. Dal 1865. With red peppers in a spicy tomato sauce. Sauce made from scratch. No artificial colors or flavors. New 50% more food*. 13-minute skillet prep. *Vs Bertolli 24 oz Italian sausage and rigatoni classic skillet meal. U.S
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Sauce (Diced Tomatoes, Tomato Puree, Water, White Wine, Onions, Carrots, Soybean Oil, Garlic, Tomato Paste, less than 2 % of: Celery, Spices, Salt), Cooked Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Soybean Oil), Cooked Italian Sausage (Pork, Seasonings [Salt, Spices, Corn Syrup, Dextrose, Flavoring, BHA, BHT, Citric Acid], Water), Red Bell Peppers.


Keep frozen; cook thoroughly. For food safety and quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Stove top directions: Ready in 13 minutes. 1. Pour meal into a deep 12-inch non-stick skillet. 2. Cover and cook over medium-high heat 11 to 13 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy!

Always refer to the actual package for the most accurate information