Sauce (Water, White Wine, Cream, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin*], Pecorino Romano Cheese [Pasteurized Sheep's Milk, Cultures, Salt, Enzymes], Onions, Garlic, Soybean Oil, Rice Starch, Salt, Spices), Cooked Pasta (Water, Durum Wheat Semolina, Egg Yolks, Soybean Oil), Seasoned White Meat Chicken (Chicken Breast with Rib Meat, Water, Less than 2% of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Spinach. *To Preserve Quality.
For food safety and quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Stovetop Directions: 1. Pour meal into a deep 12-inch non-stick skillet. 2. Cover and cook over medium-high heat 12 to 14 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy!
Always refer to the actual package for the most accurate information