Banquet Pizza Meal

Banquet Pizza Meal

Banquet

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Details

For over 60 years, Banquet has been making delicious meals the whole family loves. So, it's no surprise that these casual meals are perfect for anyone to enjoy any time. Try our pizza meal featuring reduced fat pepperoni and a side of rich and creamy mac and cheese. Food you
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Ingredients

Macaroni and Cheese Sauce: Cheese Sauce: Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color), Macaroni: Cooked Pasta: Water, Elbow Macaroni (Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]). Pizza: Dough (Enriched Wheat Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Vital Wheat Gluten, Baking Powder [Sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate], Soybean Oil, Salt, Yeast Blend [Yeast, Sorbitan Monostearate, May Contain Ascorbic Acid], Dough Conditioner [Wheat Flour, Salt, Soy Oil, L. Cysteine, Ascorbic Acid, Enzyme], Ascorbic Acid, Soy Flour), Sauce (Water, Tomato Paste, Spice Blend [Salt, Sugar, Onion Powder, Spices, Xanthan and Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Propylene Glycol, Tricalcium Phosphate], Modified Corn Starch), Mozzarella Cheese Substitute (Water, Soybean Oil, Casein, Milk Protein Concentrate, Modified Corn Starch, Modified Potato Starch, Sodium Aluminum Phosphate, Salt, Disodium Phosphate, Mozzarella Cheese Type Flavor [Cheese {Milk, Culture, Rennet, Salt}, Milk Solids, Disodium Phosphate], Lactic Acid, Magnesium Oxide, Soybean Oil, Zinc Oxide, D-Calcium Pantothenate, Vitamin A Palmitate, Vitamin B2 {Riboflavin}, Vitamin B12, Sulfites), Reduced Fat Pepperoni (Pork, Water, Beef, Textured Vegetable Protein Product* [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {B1}, Pyridoxine Hydrochloride {B6}, Riboflavin {B2}, and Cyanocobalamin {B12}], Salt, Contains 2% or Less of: Seasoning [Soy Lecithin, Natural Spice Extractives, Oleoresin of Paprika, Ascorbic Acid, Natural Smoke Flavor, BHA, BHT, Citric Acid], Dextrose, Citric Acid, Spice, Lactic Acid Starter Culture, Sodium Nitrite)*. Ingredient Not Found in Regular  Pepperoni.

Directions

Conventional OvenDo not prepare in toaster oven.Preheat oven to 350degF. Remove film over pizza. Cook on baking sheet in center of oven 18 to 20 minutes.Check that food is cooked thoroughly to 165degF. Careful, it's hot! Let stand 1 minute; stir macaroni & cheese and enjoy! Microwave Oven  Cook only one at a time.Remove film from meal; remove pizza.Microwave on high 1 minute.Stir macaroni & cheese and replace pizza.Microwave an additional 2 to 21/2 minutes.Check that food is cooked thoroughly to 165degF. Careful, it's hot! Let stand 1 minute; enjoy! Keep frozen. Must be cooked thoroughly.For food safety and quality• Keep frozen. Do not thaw.• Microwave directions developed with 1100-watt microwave ovens.• Appliances vary. Adjust cooking times as needed.• Food must be cooked thoroughly to 165degF.Read the follow these cooking directions.

Always refer to the actual package for the most accurate information