Bakery on Main Happy Rolled Oats

Bakery on Main Happy Rolled Oats

Bakery On Main

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Bakery On Main™ Happy* Rolled Oats. Gluten free happiness! *Certified gluten free. Processed in a dedicated gluten free facility. Good source of protein & excellent source of fiber. *Diets low in saturated fat and cholesterol that include 3g of beta-glucan soluble fiber per day from oatmeal
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Certified Gluten Free Whole Grain Oats.


Make it! Directions for 1 serving. Stove top: 1. Bring 1 cup of water to boil. 2. Add a 1/2 cup of oats, reduce heat to simmer and cook for 3-6 minutes (depending on consistency desired), stirring occasionally. 3. Remove from heat and serve.

Always refer to the actual package for the most accurate information