Armour Original Meatballs

Armour Original Meatballs

Armour

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Details

Made with pork, chicken, beef. Caramel color added. Armour Makes it Easy. You Make it Great.™ Our classic meatball is quick, easy, and perfect for the whole family. Blended with just the right amount of garlic, onion, and pepper, it's no wonder Armour is America's Favorite Meatball. U.S
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Ingredients

(Pork, Beef), Mechanically Separated Chicken, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Bleached Wheat Flour, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Dextrose), Soy Protein Concentrate, Contains 2% or Less of Salt, Dehydrated Onion, Spices, Sodium Phosphate, Sugar, Flavorings, Citric Acid, Caramel Color.

Directions

Heating Directions: Frozen meatballs may be thawed in refrigerator before heating, if desired. Bake: 1. Preheat oven to 350F. 2. Place single layer of meatballs in shallow baking pan. 3. Heat uncovered: Frozen: 10-12 minutes or until hot. Thawed: 8-10 minutes or until hot. 4. Let stand for 1-2 minutes before serving. Microwave (1100 Watts): 1. Place 14-16 meatballs on microwave-safe plate. 2. Heat uncovered on high: Frozen: 2-2.5 minutes or until hot. Thawed: 1.5 minutes or until hot. 3. Let stand 1-2 minutes before serving. Stove Top: 1. Place single layer of meatballs in skillet or large saucepan; pour marinara sauce over meatballs. 2. Cover skillet and heat over medium-low heat. Stir several times to heat evenly. Frozen: 20-25 minutes or until hot. Thawed: 15-20 minutes or until hot. 3. Let stand 1-2 minutes before serving. Keep frozen.

Always refer to the actual package for the most accurate information