Applegate Natural Gluten-Free Chicken Nuggets

Applegate Natural Gluten-Free Chicken Nuggets

Applegate

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Details

All natural* breaded nugget-shaped chicken patties. Our Gluten-Free Chicken Nuggets are made with a delicious crunchy coating of rice and corn. They offer a great tasting alternative to our traditional breaded chicken products which are made with wheat flour. At ApplegateĀ®, natural* starts
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Ingredients

Chicken**, Water, Corn Starch, Salt, Extract of Oregano. Battered and Breaded with: Water, Rice Flour, Tapioca Starch, Corn Starch, Salt, Spices and Spice Extractives Including Extractive of Paprika, Extractive of Turmeric, Garlic Powder, Onion Powder, Ground Celery. Breading Set with Canola Oil. **Chicken Never Administered Antibiotics or Animal By-Products. Vegetarian Grain-Fed Diet.

Directions

Heating Instructions (Appliances vary, heating times approximate.) Oven (Preferred): Preheat oven to 425F. Place frozen chicken nuggets in a single layer on a baking sheet brushed lightly with oil. Bake until hot, about 12 minutes, or to desired color and crispiness, turning nuggets over halfway through cooking time. Microwave: Place frozen chicken nuggets in a single layer on a paper towel on a microwave-safe plate. Set microwave to high heat. Heat until hot, 1 to 1-1/2 minutes, turning nuggets over halfway through cooking time. Serving Suggestion: Kebabs--Put cooked nuggets on a skewer with chunks of roasted potato or steamed broccoli florets and serve with your favorite dipping sauce. Keep frozen.

Always refer to the actual package for the most accurate information