Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine, Mononitrate, Folic Acid), Wild Rice, Onion, Salt, Monosodium Glutamate (Flavor Enhancer), Yeast Extract, Soy Sauce (Hydrolyzed Soy Protein, Corn Syrup Solids, Salt), Garlic, Spices (Including Red Pepper), Sugar, Hydrolyzed Corn Gluten & Soy Protein, Natural Flavor, Turmeric, and Disodium Inosinate & Guanylate (Flavor Enhancers).
Microwave Directions 1. Mix 21/4 cups hot water, Rice Mix, 1 tbsp. butter or margarine (optional) in 21/2-quart microwavable bowl until will blended. Cover.2. Microwave, on High 5 minutes. Stir. Microwave on Medium (50% power) 18 minutes or until rice is tender, stirring occasionally. Let stand in microwave 5 minutes. Fluff with fork before serving.Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven. Stove Top Directions1. Mix 21/4 cups water, Rice Mix, cooked chicken and 1 tbsp. butter or margarine (optional) in 2-quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover.2. Simmer 25 minutes or until rice is tender.3. Remove from heat. Let stand 5 minutes. Fluff with fork before serving. Caution: Bowl and contents will be very hot. Use pot holders when removing from microwave.
Always refer to the actual package for the most accurate information