Unveiled quality. Boletus edulis and its group. Checked and approved by an expert mycologist (n. 301 in the National Italian Public Register). This product is subject to loss of weight. Residual humidity of 12% at packing.
Soak mushrooms in warm water for about 20 min. Be sure to strain out any sediment before cooking. Eat only after cooking. Store in a cool dry place.
Always refer to the actual package for the most accurate information