Dark Chocolate (Chocolate, Sugar, Cocoa Butter, Milkfat, Nonfat Milk, Natural Flavor).
Melting: microwave: melt 1 cup (6 oz.) morsels in uncovered, microwave-safe bowl on medium-high (70%) power for 45 seconds; stir. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. To melt 1-2/3 cups (10 oz.) morsels, microwave a few seconds longer. In saucepan: melt morsels in small, heavy-duty saucepan over lowest possible heat. When morsels begin to melt, remove from heat. Stir. Return to heat for a few seconds at a time, stirring just until morsels are melted. Immediately remove saucepan from heat once morsels are melted. For dipped fruit: melt 1 tbsp. vegetable shortening and 1 cup (6 oz.) morsels as directed above.
Always refer to the actual package for the most accurate information