Noodle: Water, Rice, Potato Starch, Lactic Acid, Amylase.Sauce: Sugar, Water, Soy Sauce (Water, Salt, Soybean), Mango Juice Concentrate, Corn Maltodextrin, Lemongrass, Lemon, Spice (Including Red Pepper), Soybean Oil, Garlic, Coconut Milk Powder (Extractives of Coconut, Corn Maltodextrin, Sodium Caseinate [Milk]), Salt, Citric Acid, Tamarind Paste (Tartaric Acid, Succinic Acid, Malic Acid, Tamarind Seed Gum, Pectin), Xanthan Gum, Yeast Extract, Caramel Color.Dehydrated Vegetables: Bok Choy, Carrots, Red Bell Pepper.Topping: Sesame Seeds.
Cooking Instructions Cook Time: 2 minutes; Makes 1 serving.1. Carefully remove lid and packets. Empty contents of noodles and vegetable packets into tray. Pour sauce over noodles. Add 2 Tbsp. of water. Cover loosely with lid.2. Microwave on High 2 minutes. Let stand in microwave for 1 minute.3. Remove lid carefully. Mix well. Sprinkle sesame seed topping over noodles. Enjoy.Microwave ovens vary. Cooking times may need to be adjusted.
Always refer to the actual package for the most accurate information