Thai Kitchen Thai Peanut Rice Noodle Cart

Thai Kitchen Thai Peanut Rice Noodle Cart

Thai Kitchen

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Asian Creations. Pre-cooked rice noodles & sauce with vegetables & toppings. Ready in 3 minutes. Gluten free. Inspired by traditional noodle cart vendors lining the streets of Bangkok, Thai Kitchen Rice Noodle Carts let you experience the unique flavors aromas of Thai cuisine at home or
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Noodle: Water, Rice, Potato Starch, Lactic Acid, Amylase.Sauce: Sugar, Water, Peanut Paste, Fish Sauce (Anchovy, Water, Salt, Sugar), Red Curry Paste (Chili Pepper, Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp Paste, Thai Lime, Pepper), Onion, Garlic, Glucono Delta-Lactone (Acidulant), Coconut Milk Powder (Extractives of Coconut, Corn Maltodextrin, Sodium Caseinate [Milk]), Lemon, Sesame Oil, Acetic Acid, Peanut, Spices, Lemongrass, Tamarind Paste (Tartic Acid, Succinic Acid, Malic ACid, Tamarind Seed Gum, PEctin), Xanthan Gum, Citric Acid, Caramel Color, Yeast Extract.Dehydrated Vegetables: Bok Choy, Carrot, and Red Bell Pepper.Topping: Peanut.


Cooking InstructionsCook Time: 2 minutes; Makes 1 serving.1. Carefully remove lid and packets. Empty contents of noodles and vegetable packets into tray. Pour sauce over noodles. Add 2 Tbsp. of water. Cover loosely with lid.2. Microwave on high 2 minutes. Let stand in microwave for 1 minute.3. Remove lid carefully. Mix well. Sprinkle sesame seed topping over noodles. Enjoy.Microwave ovens vary. Cooking times may need to be adjusted.

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