Texas On The Plate Soppin' Sauce, Smoky

Texas On The Plate Soppin' Sauce, Smoky

Texas On The Plate

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Bodacious, as we've fondly nicknamed our flavor-packed Bodacious Red Soppin’ Sauce, will make your meats sing and put a smile on the face of the baddest buckaroo. We wanted to create a sauce for enhancing the flavor of a fine, well-marbled steak (beef or bison), a rich venison blackstrap
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Soy Sauce (Water, Wheat, Soybeans and Salt), Light Brown Sugar (Sugar Molasses), Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor (Contains Soy) and Tamarind), Distilled Vinegar Steak Sauce (Tomato Puree [Water, Tomato Paste], Distilled Vinegar, Corn Syrup, Salt, Raisin Paste, Crushed Orange Puree, Spices and Herbs, Garlic (Dehydrated and Fresh), Onion (Dehydrated and Fresh), Caramel Color, Potassium Sorbate [to Preserve Freshness], and Xanthan Gum), Special Sauce (Tomato Puree [Tomato Paste, Water), High Fructose Corn Syrup, Malt Vinegar, Distilled White Vinegar, Salt, Raisin Concentrate, Mustard Flour, Soybean Oil, Turmeric, Spices, Guar Gum, Apple Paste, Potassium Sorbate and Sodium Bend a Preservatives, Caramel Color, Garlic (Dehydrated and Fresh), Onion (Dehydrated and Fresh), Natural Flavors), Chipotle Peppers (Chipotle, Water, Tomato Paste, Vinegar, Salt, Sugar, Garlic (Dehydrated and Fresh), and Soybean Oil), Water, Apple Cider Vinegar, Orange Juice From Concentrate, Tomato Paste, Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika), Garlic (Dehydrated and Fresh), Red Chile Peppers, Spices, Agave Nectar, Lemon Juice From Concentrate, Salt, Onion (Dehydrated and Fresh), and Cayenne Pepper Sauce (Distilled Vinegar, Red Cayenne Peppers, Salt, Gum Blend [Xanthan Gum, Guar Gum, Sodium Alginate], Ascorbic Acid).


Shake well & refrigerate after opening.

Always refer to the actual package for the most accurate information