Tastykake Cheese Danish

Tastykake Cheese Danish

Tastykake

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Details

Tastykake Cheese Danish

Ingredients

Enriched Bleached Flour (Wheat Flour, Malted Barley Four, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil and Soybean Oil, Sugar, Yeast, Pasteurized Cultured Cream and Milk, Eggs, Contains 2% or Less of: Eggs Whites, Sodium Caseinate, Lactose, Modified Corn and Tapioca Starch, Salt, Sodium Stearoyl, Lactylate, Pectin, Carrageenan, Sodium Phosphate, Lactic Acid, Calcium Sulfate, Natural and Artificial Flavors, Ascorbic Acid, Dextrose, Corn Starch, Ammonium Sulfate, Calcium Carbonate, Disodium Phosphate, Carrageenan, Fumaric Acid, Nonfat Milk, Whey, Monocalcium Phosphate, Leavening (Sodium Acid, Pyrophosphate, Baking Soda), Locust Bean Gum, Guar Gum, Xanthan Gum, Mono-and Diglycerides, Enzyme Active Defatted Soy Flour, Sodium Stearoyl Lactylate, Wheat Gluten, Soy Lecithin, Enzymes, Sorbic Acid and Sodium Propionate and Potassium Sorbate and Calcium Propionate and Sodium Benzoate and Tocopherols and Calcium Acetate and Citric Acid (Preservatives), Turmeric and Paprika and Beta Carotene (Colors), Vitamin A Palmitate.

Always refer to the actual package for the most accurate information