Our Family Recipe: Cultured Pasteurized Organic Low Fat Milk, Organic Cane Sugar, Organic Banana Puree, Natural Flavor, Organic Natural Vanilla Flavor, Turmeric (for Color), Pectin, Vitamin D3.6 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei and L. Rhamnosus.
Keep refrigerated. Make it with yogurt instead! Use Stonyfield organic yogurt instead of sour cream on your baked potato. Replace half the butter or oil in your recipe with plain yogurt. Forget the buttermilk? Use 3/4 cup of yogurt + 1/4 cup of milk instead of 1 cup of buttermilk.
Always refer to the actual package for the most accurate information