Ingredients
Rice Noodles (Rice, Water), Water, Beef Sirloin, Bok Choy, Red Bell Peppers, Gluten Free Reduced Sodium Tamari (Water, Soybeans, Salt), Raw Cane Sugar, Contains 2% or Less: Garlic, Ginger, Tamarind, Fish Sauce (Fresh Anchovy, Sea Salt), Red Chili Flakes, Native Corn Starch, Native Rice Starch, Sesame Oil, Lemon Juice Concentrate, Vinegar, Thai Basil.
Directions
Cook thoroughly. Cooking Instructions: Microwave: Preferred method. 1100 watts. Remove tray from carton and peel back film at one corner for venting. Cook on high for 4-1/2 minutes. Peel film back enough to stir, replace film and cook on high for an additional 1-1/2 to 2 minutes. Let stand 1-2 minutes, stir and serve. Conventional Oven: Preheat oven to 375 degrees F. Transfer food to an oven-safe dish and add 5 tbsp of water. Cover with foil and cook for 30 minutes, stir and cook for an additional 15-20 minutes. Let stand 1 minute, stir and serve. Caution: Product will be hot! Do not thaw. Do not use a toaster oven. Keep frozen.
Always refer to the actual package for the most accurate information
Nutrition Facts
Serving Size 1.0 | |
Servings Per Container 1 | |
Amount Per Serving | |
Calories 350 | |
% Daily Value | |
Total Fat 5g | 8% |
Saturated Fat 2g
|
10% |
Trans Fat 0g
|
|
Cholesterol 35mg | 12% |
Sodium 17000mg | 708% |
Total Carbohydrate 58g | 19% |
Dietary Fiber 0g
|
0% |
Sugar 12g
|
|
Protein 17g | |
% Daily Values are based on a 2,000 calorie diet |