Rhodes Microwave Cinnamon Rolls

Rhodes Microwave Cinnamon Rolls

Rhodes

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Details

Rises & bakes in 60 seconds!

Ingredients

Unbleached Enriched White Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, High Fructose Corn Syrup, Powdered Sugar, Margarine (Palm Oil, Water, Soybean Oil, Salt, Soy Lecithin, Mono & Diglycerides, Sodium Benzoate (to Preserve Freshness), Citric Acid, Natural and Artificial Flavor, Beta Carotene, Vitamin A Palmitate), Wheat Starch, Yeast, Leavening (Sodium Bicarbonate, Cornstarch, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Cinnamon, Wheat Gluten, Sodium Stearoyl Lactylate, Artificial Flavor, Granulated Sugar, Salt, Hydrogenated Vegetable Oil, Molasses, Soy Lecithin, Wheat Protein Isolate (Wheat Gluten, Lactic Acid, Sulfite), Dextrose, Caramel Color, Calcium Sulfate, Ammonium Chloride, Enzyme (for Improved Baking). Icing:Powdered Sugar, Water, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Nonfat Dry Milk, Sodium Phosphate), High Fructose Corn Syrup, Glycerin, Artificial Flavor.

Directions

Bakes in Microwave! Keep frozen until ready to bake. 1. Place one roll on a microwave safe plate. 2. Microwave for 60 seconds. 3. Frost by squeezing frosting from packet on hot roll. Baking instructions are for a 1100 watt microwave. Cooking time may need to be adjusted. Keep frozen. Do not overcook. Caution: Roll will be hot.

Always refer to the actual package for the most accurate information