Flour and Corn Tortilla (Wheat Flour, Water, Corn Flour [Stone Ground Corn, Water, Traces of Lime], Soybean Oil, Salt, Baking Powder), Braised Chicken (Chicken [Chicken White Meat, Water, Rice Starch, Salt], Glaze [Garlic, Canola Oil, Salt, Olive Oil, Ground Black Pepper, Parsley Flakes], Canola Oil, Salt, Spice Blend [Spices, Garlic Powder]), Water, Soybean Oil, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes & Annatto [coloring]), Tomato Paste (Tomatoes), Corn Starch, Onion Powder, Sea Salt, Chili Pepper, Apple Cider Vinegar, Chipotle Pepper, Dehydrated Garlic, Black Pepper, Oregano.
Keep frozen. Microwaveable. Cook thoroughly. Cooking instructions: Fully heat bowl contents until it reaches an internal temperature of 165 degrees F. Microwave oven: (preferred method): 1. Remove 2 taquitos from package and put on a safe microwavable plate. 2. Heat 1 1/2 to 2 minutes or until temperatures reaches 165 degrees F. 3. Enjoy! Conventional oven: 1. Preheat oven to 350 degrees F. 2. Bake 2 taquitos on a non-stick baking sheet for 13-15 minutes or until temperatures reaches 165 degrees F. 3. Let stand for 1 minute to let cool. 4. Enjoy! Due to differences in microwave ovens, cooking times may vary. Caution: contents are hot!
Always refer to the actual package for the most accurate information