Ingredients
Italian Whole Peeled Tomatoes (tomatoes, Salt, Basil Leaf), Ricotta Cheese (milk [whole & Skim], Vinegar, Salt), Pasta (durum Semolina), Water, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Beef, Pork, Onions, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Egg, Salt, Spices, Garlic, Onion Powder, Garlic Powder.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Cook thoroughly. Keep raw meat and poultry separate from other foods, wash working surfaces (Including cutting boards), utensils and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Oven Instructions: Preheat oven to 400 degrees F. Remove entree from carton. Bake for 35-40 min. Remove plastic film and bake for an additional 5 min. (optional). Remove from oven. Let stand for 5 min. Enjoy! Microwave Instruction: Remove entree from carton. Cook at 100% power for 3 min. & Cook at 50% power for add'l 2 min. Let stand for 1 min. Remove plastic film before serving. Enjoy! Ovens may vary: Cooking time may need to be adjusted. For food safety and quality, read and follow cooking instructions to ensure product reaches internal temperature of 160 degrees F. Keep frozen & cook thoroughly.
Always refer to the actual package for the most accurate information
Nutrition Facts
Serving Size 255.00 g | |
Servings Per Container 1 | |
Amount Per Serving | |
Calories 390 | |
% Daily Value | |
Total Fat 16g | 25% |
Saturated Fat 9g
|
45% |
Trans Fat 0g
|
|
Cholesterol 65mg | 22% |
Sodium 700mg | 29% |
Total Carbohydrate 36g | 12% |
Dietary Fiber 2g
|
8% |
Sugar 7g
|
|
Protein 25g | |
% Daily Values are based on a 2,000 calorie diet |