Durum Wheat Semolina
Cooking: 1. Bring one gallon of water to a boil. 2. If desired, add one tablespoon of salt to boiling water. 3. To cook al dente (The words al dente are an Italian term to describe firmly cooked pasta.), place Penne Rigate into boiling water and stir occasionally for 10 minutes. 4. Drain in a colander, do not rinse. Serve immediately with your favorite sauce.
Always refer to the actual package for the most accurate information