We didn't use just any cheese flavor in these crisps. We went with cheddar – the king of cheeses. So you could even say it’s a royal flavor. It’s so majestically good, you might not want to mention it to your lactose-intolerant friends.
Dried Potatoes, Vegetable Oil (contains one or more of the following: Corn Oil, Cottonseed Oil, Soybean Oil, and/or Sunflower Oil), Rice Flour, Wheat Starch and Maltodextrin. Contains 2% or less of: Whey, Coconut Oil, Salt, Monosodium Glutamate, Dextrose, Sugar, Onion Powder, Cheddar Cheese (Milk, Salt, Cheese Cultures, Enzymes), Blue Cheese (Milk, Salt, Cheese Cultures, Enzymes), Nonfat Milk, Lactic Acid, Corn Starch, Natural and Artificial Flavors, Butter, Yellow 5, Yellow 6, Citric Acid, Sodium Caseinate, Yellow 5 Lake, Yellow 6 Lake, Buttermilk, Disodium Inosinate, Disodium Guanylate and Yeast Extract.
Always refer to the actual package for the most accurate information