Toaster Strudel Apple Pastries. Pillsbury Breakfasts: Morning treats worth getting up for
Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm and/or Soybean Oil, High Fructose Corn Syrup, Sugar, Maltodextrin, Dextrose. Contains 2% or Less of: Corn Starch, Modified Corn Starch, Hydrogenated Palm Oil, Salt, Dry Yeast, Modified Whey, Corn Syrup Solids, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Citric Acid, Apple Puree Concentrate, Whey Protein Concentrate, Wheat Starch, Mono and Diglycerides, Sodium Citrate, Cinnamon, Preservatives (Potassium Sorbate, Sodium Benzoate, TBHQ, Citric Acid), Artificial Color, Xanthan Gum, Polysorbate 60, Whey, Guar Gum, Natural and Artificial Flavor, Locust Bean Gum, Sucralose.
Toasting DirectionsDo not leave toaster or toaster oven unattended while heating product. 1. Set toaster or toaster oven on low to medium setting.2. Toast frozen pastry 1 to 2 cycles or until hot and golden brown.3. Remove from toaster or toaster oven. (Do not use metal utensil to remove pastry.)Caution: Pastry will be hot!4. Tear or cut off icing packet along perforation. Tear or cut across top of packet. Squeeze icing onto hot pastry. Keep Doughboy™ products frozen until ready to use.
Always refer to the actual package for the most accurate information