Mozzarella melted over an herb crusted chicken breast, topped with pomodoro sauce and served with whole wheat pasta.
Chicken Breast, Water, Crushed Tomato (Tomatoes, Tomato Puree, Less than 2% Salt and Citric Acid), Spaghetti Pasta (Whole Durum Wheat Flour), Tomato Paste (Tomatoes), Yellow Onion, Panko Bread Crumbs, Unbleached Wheat Flour, Cane Sugar (Evaporated Yeast, Sea Salt), Egg Whites, Carrots, Garlic, Parmesan Cheese, Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking), Natamycin, Italian Style Seasoning (Oregano, Thyme, Basil, Sage, Rosemary, Savory, Marjoram), Olive Oil, Onion Powder, Garlic Powder, Kosher Salt, Basil, Crushed Red Peppers, Paprika
Keep refrigerated. Fully cooked. Microwave Heating Instructions: 1. Tear perforations on side panels and remove label front. 2. Place tray in the microwave. Heat on high for 1:30-2 min (If frozen, cook 4:00 min on high). 3. You may hear popping as a steam dome forms. Dome will self-vent. 4. Once dome deflates, remove film from tray. Caution: Hot!
Always refer to the actual package for the most accurate information