Pepperidge Farm® Frozen Raspberry Turnovers Pastries

Pepperidge Farm® Frozen Raspberry Turnovers Pastries from H-E-B

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Enjoy delicious Pepperidge Farm® Turnovers made with layers of flaky puff pastry and real raspberry filling. Delicious on their own or topped with ice cream or dessert sauce. 4 frozen raspberry turnovers. Made with layers of flaky puff pastry. Real raspberry filling. Bake in a conventional
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Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Raspberries, Vegetable Oils (palm, Soybean, Hydrogenated Cottonseed), High Fructose Corn Syrup, Sugar, Modified Cornstarch, Contains 2 Percent Or Less Of: Dehydrated Apples, Salt, Mono And Diglycerides, Soy Lecithin, Turmeric And Annatto Extracts For Color.


HOW TO BAKE: 1. PREHEAT OVEN TO 425 DEGREE F. 2. Place frozen turnovers 3 inches apart on ungreased baking sheet. 3. Bake 20 to 25 minutes or until golden brown. 4. Remove turnovers to cooling rack and let cool 10 minutes (filling will be hot). HELPFUL HINTS: • If making less than a full package, wrap unbaked turnovers in plastic wrap or foil right away and return promptly to freezer. • Baking on middle oven rack gives best results. • Bake time can vary due to oven temperature accuracy, type of baking sheet or use of parchment paper or baking liners. Adjust time accordingly.

Always refer to the actual package for the most accurate information

Nutrition Facts

Serving Size 3.20 oz
Servings Per Container 4
Amount Per Serving
Calories 270  
% Daily Value
Total Fat 13g 20%
Saturated Fat 7g
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 34g 11%
Dietary Fiber 2g
Sugar 13g
Protein 4g
% Daily Values are based on a 2,000 calorie diet