A classic flavor combination! Pasta Roni® Chicken & Broccoli flavor blends linguine in a chicken and broccoli flavored sauce with other natural flavors. This satisfying dish is a great complement to your family's favorite chicken recipes.
Wheat Flour, Broccoli*, Palm Oil, Natural Flavor, Salt, Autolyzed Yeast Extract, Corn Syrup Solids, Hydrolyzed Corn Protein, Sugar, Hydrolyzed Soy Protein, Monosodium Glutamate, Onions*, Hydrolyzed Yeast, Chicken Fat, Garlic*, Parsley*, Spinach*, Chicken Broth, Sodium Caseinate, Chicken, Guar Gum, Hydrolyzed Wheat Gluten, Xanthan Gum, Turmeric (Color), Niacinamide, Disodium Guanylate, Disodium Inosinate, Ferrous Sulfate, Sulfites, Thiamin Mononitrate, Riboflavin, Folic Acid. *Dried.
Microwave DirectionsIn 2-quart microwavable bowl, combine 2 cups water, 1/4 cup milk and 2 tablespoons of butter or margarine. Microwave uncovered at HIGH 4–5 minutes or until boiling. Slowly stir in pasta and Special Seasonings. Microwave at HIGH 7–9 more minutes or until pasta is tender; stir well. Sauce will be thin. Let stand 3–5 minutes to thicken.Microwave ovens vary; adjust times as needed. Less Fat Directions:Follow Range Top or Microwave Directions, butter replaced with 1-1/2 tsp. olive oil and 2% milk replaced with 1/3 cup skim milk.• Fat reduced to 5g from 12g per serving.• Saturated Fat reduced to 1g from 3g per serving.• Trans Fat reduced to 0g from 1.5 per serving.• 45 Calories from fat per serving. Pasta Stove Top Directions— What You Need —2 Tbsp. Butter or margarine1 2/3 Cups water1/4 Cup milk1. In medium saucepan, bring water, milk and butter or margarine to a boil. Then slowly stir in pasta and Special Seasonings. Separate pasta with a fork, if needed. Return to a boil.2. Reduce heat to medium. Boil uncovered, 9–10 min. or until pasta is just tender, stirring frequently.3. Sauce will be thin.Let stand 3–5 min. to thicken.2 cups prepared. Enjoy!
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