Pasta Roni Chicken & Broccoli Linguine Pasta

Pasta Roni Chicken & Broccoli Linguine Pasta

Pasta Roni

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Wheat Flour, Durum Wheat Semolina, Broccoli*, Partially Hydrogenated Palm Oil**, Salt, Natural Flavor, Autolyzed Yeast Extract, Corn Syrup*, Sugar, Hydrolyzed Soy Protein, Monosodium Glutamate, Hydrolyzed Corn Gluten, Onions*, Hydrolyzed Corn Protein, Chicken Fat, Garlic*, Yeast, Parsley*, Spinach*, Chicken Broth*, Hydrolyzed Torula and Brewers Yeasts, Sodium Caseinate, Chicken*, Soy Lecithin, Hydrolyzed Wheat Gluten, Guar Gum, Xanthan Gum, Turmeric [Color], Onions*, Niacin, Disodium Guanylate, Disodium Inosinate, Ferrous Sulfate, Turmeric Extract [Color], Thiamin Mononitrate, Riboflavin, Folic Acid.*Dried.**Adds a Dietarily Insignificant Amount of Trans Fat.


Microwave Directions:In 2-quart microwavable bowl, combine 2 cups water, 1/4 cup milk and 2 tablespoons of butter of margarine. Microwave uncovered at high 4–5 minutes or until boiling. Slowly stir in pasta and special seasonings. Microwave at high 5 minutes. Stir. Microwave at high 7–9 more minutes or until pasta is tender; stir well. Sauce will be thin. Let stand 3–5 minutes to thicken.Microwave ovens vary; adjust times as needed.

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