Passage Foods Stir-Fry Sauce, Honey Soy & Garlic, Mild, Gluten Free, Pouch

Passage Foods Stir-Fry Sauce, Honey Soy & Garlic, Mild, Gluten Free, Pouch

Passage Foods

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Details

All natural ingredients. Gluten free. Ready in 20 mins. Just add beef, lamb, chicken, seafood or vegetables. Certified gluten-free. Authentic Chinese. A local favorite which over the centuries grew to become a global classic. The deliciously sweet and savory flavors compliment a variety of
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Ingredients

Maltodextrin, Garlic, Yeast Extract, Water, Citric Acid, Natural Flavors, Corn Starch, Sea Salt, Honey, Brown Sugar, Spice, Garlic & Onion Powders, Soy Sauce Powder (Soybeans, Salt), Natural Color (Burnt Sugar, Paprika & Turmeric)

Directions

What to Get: 1 lb (450 g) chicken, beef, pork or your choice of seafood; 1 bunch (6 oz) Chinese green vegetables (Chinese broccoli, bok choi); 2 cups (390 g) jasmine rice. Suggested Cooking Instructions: 1. Heat two tablespoons of oil in a medium saucepan. 2. Add your choice of meat or seafood and cook on high for 2-3 minutes until seared. 3. Add vegetables and stir-fry 2-3 minutes or until vegetables are tender. 4. Pour simmer sauce in pan, stir contents, cover pan with lid and reduce heat to low. Simmer until meat is fully cooked. 5. Serve with rice. Refrigerate after opening.

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