U.S. inspected and passed by Department of Agriculture.
Ham, Water, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphates, Milkfat, Salt, Sorbic Acid, Apocarotenal Coloring, Cellulose Powder to prevent caking), Modified Corn Starch, Corn Syrup, contains less than 2% of Salt, Ground Mustard Seed, Potassium Chloride, Sodium Phosphates, Sodium Propionate, Sodium Diacetate, Sodium Benzoate, Sugar, Sodium Ascorbate, Sodium Nitrite. Contains: Milk.
Once opened, use within 7 days. Keep refrigerated.
Always refer to the actual package for the most accurate information