Per 2 Tsp: 15 calories; 0 g sat fat (0% DV); 280 mg sodium (12% DV); 0 g sugars.
Wheat Flour, Salt, Garlic*, Chili Peppers*, Spice, Onions*, Maltodextrin, Paprika, Sugar, Contains Less than 2% of Silicon Dioxide as an Anticaking Agent, Natural Flavor, Yeast Extract, Soybean Oil, Malic Acid. *Dried.
What You Need: 1 lb. lean ground beef, 1 pkg. (8 oz.) Kraft Shredded Cheddar Cheese, chopped lettuce and tomatoes, Breakstone's or Knudsen Sour Cream, Taco Bell® Taco Shells or flour tortillas, Taco Bell® Taco Sauce. 1. Brown meat in skillet; drain. Add seasoning mix and 3/4 cup water; stir. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally. 2. Meanwhile, heat taco shells or tortillas as directed on package. 3. Fill bowls with meat, cheese, lettuce, tomatoes, sour cream and taco sauce. Pass the taco shells or tortillas and let everyone customize their taco. Makes 6 servings, 2 tacos each.
Always refer to the actual package for the most accurate information